Pakistan Food Festival attracts India food lovers

NEW Delhi—Pakistani food specialties with peculiar taste and colour attracted the Indian food lovers here at a Pakistan Food Festival. Special Chefs from Pakistan presented Lahori Fried Fish, Peshawari Chapli Kabab, Balochi Chicken Sajji, Chinioti Mutton Kunna, Chicken Balti and Mutton Yahni Pulao at the festival, which will continue for five days. According to a chef, Pakistani special taste is not available in India, therefore these food items were welcomed by Indian enthusiasts as a new taste for them. Special spices were used in Pakistani food, he said. Even the popular Indian food outlets also took keen interest in the festival, he said.

—APP