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High cholesterol in Diabetes may harm vision
Aggressive treatment to lower high cholesterol in patients with type 1
diabetes, also known as "juvenile diabetes," an autoimmune disease that
typically develops at a young age, could protect their vision as well as
their cardiovascular health, a new study suggests.
Harvard researchers found that individuals with the highest levels of
low-density lipoprotein (LDL), the "bad" cholesterol, had twice the risk
of developing a visual problem called macular edema, or fluid in the
macula of the eye, compared with those with the lowest LDL levels.
Subjects with the highest ratio of total cholesterol to high-density
lipoprotein (HDL), the "good" cholesterol had a fourfold increased risk
of this eye disorder.
Clinically significant macular edema is the leading cause of vision loss
in diabetics, Dr. Debra A. Schaumberg of Brigham and Women's Hospital
and colleagues note. While high blood sugar has been tied to the
development and progression of disease of the retina, the relationship
between blood glucose control and clinically significant macular edema
is not as clear.
Schaumberg and her colleagues analyzed data from the Diabetes Control
and Complications Trial, which included 1,441 patients with type 1
diabetes followed for an average of 6.5 years. Study participants'
cholesterol levels were checked annually.
The study, published in the medical journal Diabetes, is the largest
investigation of its kind to-date to evaluate the relationship between
clinically significant macular edema and blood cholesterol levels.
Patients in the top quarter of total-to-HDL cholesterol ratio had 3.84
times the risk of clinically significant macular edema compared with
those in the lowest quarter. Those with the highest LDL levels were 1.95
more times likely to develop clinically significant macular edema.
When the patients' blood sugar levels were considered, the relationship
between cholesterol levels and clinically significant macular edema was
weaker, although the association remained significant. However, no
relationship was seen between cholesterol levels and the progression or
development of diabetic retinopathy.
The results indicate that high cholesterol, especially the total-to-HDL
cholesterol ratio, are risk factors for clinically significant macular
edema, Schaumberg and her colleagues conclude. The findings may also
lend further support to current treatment guidelines that recommend
aggressive lowering of high cholesterol in diabetic patients, they
add.—Online |